2 ½ cups whole wheat flour  
2 large eggs
½ cup canned pumpkin
2 tablespoons peanut butter  
½ teaspoon salt
½ teaspoon ground cinnamon
Step 1: Preheat oven to 350 degrees F (175 degrees C).
Step 2: Whisk together the flour, eggs, pumpkin, peanut butter, salt, and cinnamon in a bowl.
Step 3: Add water as needed to help make the dough workable, but the dough should be dry and stiff.
Step 4: Roll the dough into a 1/2-inch-thick roll. Cut into 1/2-inch pieces or Halloween shapes desired.
Step 5: Bake in preheated oven until hard, about 40 minutes.


  • What great idea to give the puppers

    Michael T Reynolds on

  • How do you make the decorative icing?? What are the ingredients?

    Carole Jannak on

  • I will certainly give this a try, I feed whole foods to my dogs and am always interest in trying things that have no artificial flavors, chemicals, or additives.
    Thank you for the recipe!

    Janice Myers on

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